Creamy Spring Vegetables - SuperValu
Sauté shallots and garlic, add broccoli, white wine, cream, and peas for a quick, herby side dish that's perfect when served fresh.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Ingredients
- 2 Banana Shallots sliced
- 2 tbsp Fresh Coriander or parsley, chopped.
- 2 cloves Garlic ideally purple garlic, peeled, crushed.
- 2 tbsp Olive Oil
- 150 g Petits Pois frozen
- 100 g Sugar Snap Peas
- 300 ml SuperValu Cream
- 2 packs Tenderstem Broccoli
- 200 ml White Wine
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