Dotty Cake Recipe: A Fun, Colourful Treat

Name: Dotty Cake Recipe: A Fun, Colourful Treat
Total time: 60 min
Ingredients: 125 grams (4 ounces) butter, chopped coarsely; 75 grams (2½ ounces) white eating chocolate, chopped coarsely; 1 cup (220g) caster (superfine) sugar; 1/2 cup (125ml) milk; 1/2 cup (75g) plain (all-purpose) flour; 1/2 cup (75g) self-raising flour; 1 egg; 90 grams (3 ounces) butter, softened; 1 cup (240g) icing (confectioners') sugar; 1 tablespoon milk; orange food colouring; 30 orange smarties; 48 orange mini m&m's; 30 yellow smarties; 48 yellow mini m&m's; Buttercream (1 quantity); 125 grams (40z) softened butter; 1 1/2 cup (240g) icing (confectioners’) sugar; 2 tablespoons milk

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BUTTER CREAM Note

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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