Blueberry Pound Cake - Alabama Farmers Federation

Ingredients

• 2 sticks butter, softened
• 1 stick margarine, softened
• 1 (8 oz.) cream cheese, softened
• 3 cups sugar
• 6 large eggs
• 3 cups all-purpose flour, plus about ½ cup for dredging berries
• 2 tsp. vanilla
• 1 pint fresh or frozen blueberries