Baked Macaroni and Cheese Recipe | Trisha Yearwood | Food Network
Trisha Yearwood's Southern-style baked mac and cheese recipe, creamy and crunchy in all the right places, is perfect for potlucks and holiday gatherings.
Ingredients
- Unsalted butter, for the dish
- 2 teaspoons kosher salt
- 1 pound elbow macaroni with ridges
- 4 tablespoons (1/2 stick) unsalted butter
- 4 tablespoons all-purpose flour
- 1 teaspoon kosher salt
- 2 cups milk
- 2 cups grated sharp Cheddar
- 1/2 cup breadcrumbs
- 4 tablespoons (1/2 stick) unsalted butter, melted
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