Apple Spinach Salad With Roasted Sweet Potatoes | Stemilt

Ingredients

• 2 medium sweet potatoes, peeled and cubed
• 1 1/2 tbsp olive oil
• 9 ounce pkg. baby spinach
• 1 medium Gala apple, cored and cubed
• 1/2 cup toasted whole pecans
• 1/4 cup blue cheese crumbles
• 1/4 cup apple cider vinegar
• 2 tbsp pure maple syrup
• 1 1/2 tbsp Dijon mustard
• 1/2 tsp salt
• 1/4 tsp ground black pepper
• 1/4 cup extra virgin olive oil