Pickled Coleslaw | Texas Co-op Power
Eva Ward | Tri-County EC Coleslaw is the ultimate barbecue side dish that just keeps giving.
Ingredients
- 1 medium head cabbage, shredded
- 1 small red onion, thinly sliced
- 2 medium carrots, shredded
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1/2 teaspoon dry mustard
- 1/2 teaspoon celery seed
- 1/2 cup olive oil
- 1/2 cup apple cider vinegar
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