Pizza Pinwheels | Bob's Red Mill Natural Foods
Need we say more? Once you see how easy these are, you’ll wonder why you don’t do them more often! Once the dough rises, it all comes together quick and…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Stand mixer
- Offset spatula
- Rolling pin
- Bread knife
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Plastic wrap
- Oven
Ingredients
- 1 ¼ cups Water, warmed to 110°F (296 mL)
- 2 ¼ tsp Active Dry Yeast
- 1 tsp Granulated Sugar
- 3 ½ cups Unbleached White All-Purpose Flour (473 g)
- 2 Tbsp Olive Oil (30 mL)
- 1 ½ tsp Salt
- 1 ½ tsp Garlic Powder
- 1 tsp Italian Seasoning
- ¾ cup fresh or jarred Pizza Sauce (186 g)
- 1 cup shredded Mozzarella (113 g)
- 1 cup shredded Parmesan (70 g)
- 1 cup diced Pepperoni (110 g)
- 2 large Garlic Cloves, minced (10 g)
- 2 Tbsp Chopped Fresh Parsley (4 g)
- 2 Tbsp Chopped fresh Basil (4 g)
- ¼ tsp Red Pepper Flakes
- ½ cup Medium Grind Cornmeal (86 g)
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