Chicken Nuggets - Italian recipes by GialloZafferano

Ingredients

• Chicken breast (cold from fridge) 2.2 lbs
• Bread crumb 8.8 oz
• Mustard 1 ½ tbsp
• Fine salt 1 tsp
• Garlic powder 0.4 tsp
• Onion powder 0.4 tsp
• Sweet Paprika ½ tsp
• Extra virgin olive oil 1 ½ tbsp
• Fine salt to taste
• Black pepper to taste
• Type 00 flour 1.6 cups
• Sparkling water (cold from the fridge) 1.6 cups
• Corn flakes unsweetened 8 cups
• Remilled durum wheat semolina 1 ½ cup
• Peanut seed oil 4 ¼ cups