Dark chocolate truffles - Astray Recipes
Place 8 ounces semisweet chocolate and the unsweetened chocolate in a 4-quart bowl. Heat the heavy cream in a 1½-quart saucepan over medium heat. Bring to a boi
Ingredients
- 8 ounces Semisweet chocolate, chopped Into 1/4-inch pieces
- 4 ounces Unsweetened chocolate, Chopped into 1/4-inch Pieces
- 2/3 cup Heavy cream
- 2 tablespoons Unsweetened cocoa, sifted
- 2 tablespoons Confectioners' sugar, Sifted
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