Yellow Squash Casserole 7 | Just A Pinch Recipes

Yellow Squash Casserole 7 | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 400°; prepare 9x13 pan with nonstick spray and set aside. Melt 2T butter in skillet with lid. Sauté onion in butter over medium low heat until soft...

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Ingredients

  • 4 cup(s) thinly sliced yellow squash (about 3 medium squash)
  • 1 sweet yellow onion, chopped or grated (i now grate it, per family input)
  • 35 original ritz crackers, crushed
  • 1 cup(s) finely shredded cheddar or 4-cheese mexican blend cheese
  • 4 tablespoon(s) butter, divided
  • 1/4 cup(s) butter, melted
  • 2 eggs, beaten
  • 3/4 cup(s) milk
  • 1 teaspoon(s) salt (i used sea salt)
  • ground white pepper to taste
  • 1 teaspoon(s) worcestershire sauce

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