Farm to People
Quick pickled cucumbers and radishes add a crisp tang to these Farm to People Burgers, made with fresh ground beef. Perfect for a flavorful, farm-fresh meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farmtopeople.com.
Cooking tools:
- Mandoline
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Skillet
- Stove
- Spatula
- Toaster
Ingredients
- 1 Cucumber
- 1 Tomato, sliced
- 1 lb Ground Beef
- 1 tsp Sugar
- 2 Burger Buns, cut in half
- 2 Lettuce Leaves
- 2 Radishes
- Oil
- Pepper
- Salt
- ¼ cup Cilantro Leaves, minced
- ¼ cup White Wine Vinegar
