Pacha Mochai Poriyal | Recipes18Recipes18
Pacha Mochai Poriyal is often made during Pongal season in Tamil Nadu. Pacha Mochai Poriyal is simple stir fried preparation from fresh lima beans /broad beans.
Ingredients
- 500 grams Pacha Mochai / tender lima beans
- 1 cup onion/shallots, chopped
- 4 garlic pods, chopped
- 1 cup fresh coconut
- 1 teaspoon ginger, grated
- 1 teaspoon fennel seeds, roasted
- 1/4 teaspoon turmeric powder
- 2 teaspoons red chili powder
- Salt as per taste
- 2 teaspoons Oil
- 1 sprig Curry leaves
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