Mascarpone Stuffed French Toast With Strawberries and Mint – Lodge Cast Iron

Mascarpone Stuffed French Toast With Strawberries and Mint – Lodge Cast Iron

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IngredientsMascarpone Stuffing¾ cup mascarpone, room temperature2 tablespoons powdered sugar⅛ teaspoon vanilla extract2 tablespoons milkFrench Toast4 eggs1 cup milk¼ cup sugar¼ teaspoon salt½...

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Ingredients

  • ¾ cup mascarpone, room temperature
  • 2 tablespoons powdered sugar
  • ⅛ teaspoon vanilla extract
  • 2 tablespoons milk

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