Crunchy Stuffed French Toast | Goldberry Woods
Crunchy on the outside, creamy on the inside—this French toast at Goldberry Woods is a crowd favorite! Served with fruit compote, butter, and maple syrup. Perfect for special occasions or breakfast...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goldberrywoods.com.
Ingredients
- 1 Pound of Challah or Italian Bread
- 2 Tablespoons of butter or Cooking Spray to grease griddle
- Filling Ingredients
- 5 Ounces of Cream Cheese
- 3/4 Cup of your favorite Jam/Jelly/Preserve
- Egg Batter Ingredients
- 2 Cups Milk
- 8 Eggs
- 2 Teaspoons Vanilla
- 1/4 Teaspoons Almond Extract
- 2 Tablespoons Sugar
- Crunchy Topping Ingredients
- 3 Cups Corn Flakes
- 6 Ounces Chopped Almonds
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