Peach Enchilada Recipe
Who says enchiladas have to be savory? Our peach enchilada recipe flips the script with a sweet, buttery twist that’s downright irresistible. Juicy peaches wrapped in tender dough, baked to golden...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 8 ripe peaches, peeled, pitted, and sliced into thick wedges
- 8 (10-inch) flour tortillas
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/3 cup brown sugar, packed
- 1 teaspoon vanilla extract
- 1 1/2 cups lemon-lime soda (like Sprite)
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