Jamestown grilled prawns | Prawn recipes

Ingredients

• 1kg (2lb 4oz) raw king prawns or tiger prawns
• 4 tablespoons coconut oil
• 1 onion, finely shredded or grated
• 2 lemons, zest and juice
• 2 tablespoons chopped fresh thyme leaves
• 1 heaped teaspoon ground ginger, or grated fresh root ginger
• 1 teaspoon grated garlic
• 2 teaspoons ground hot pepper, or substitute with cayenne pepper, to taste
• 1 heaped teaspoon dried ground prawn/shrimp powder
• 1 teaspoon sea salt