Thermomix recipe: Chicken Caesar Salad Crepes
Noone will judge you for having this for dinner. Definitely a fantastic brunch option, and of course, perfect for lunch. Easily assembled to order.
Keywords
- crepe
- savoury crepe
- caesar
- caesar salad
- tenina
- cooking with tenina
- thermomix
- breakfast
- recipe
- recipes that work
- eggs
- pancakes
- breakfast for dinner
- mother's day
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Cooking tools:
- Blender
- Food processor
- Crepe pan
- Skillet
- Mixing bowl
- Whisk
- Ladle
- Measuring cup
- Spatula
- Peeler
- Cutting board
- Chef's knife
- Fork
- Plate
- Stove
Ingredients
- 1 Batch Basic Crepe Mix Cooked and ready to use
- 1 Batch Caesar Salad Dressing
- 1 Batch Shredded Chicken
- 300 Grams cooked bacon
- 6 poached eggs (1 per person)
- 2 tomatoes, cubed
- 2 Handfuls spinach leaves
- 50 Grams parmesan cheese shaved
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