Thalipeeth Bhajani Recipe | Archana's Kitchen

Name: Thalipeeth Bhajani Recipe | Archana's Kitchen
Ingredients: 250 grams Jowar Seeds; 250 grams Ragi Seeds; 250 grams Rice; 125 grams Wheat Germ; 125 grams Bajra (seeds); 125 grams Green Moong Dal (Whole); 125 grams Masoor Dal (Whole); 125 grams Kala Chana (Brown Chickpeas); 125 grams Moth Dal (Matki); 125 grams Soybeans (Whole Soya dal); 6 tablespoons Coriander (Dhania) Seeds; 2-3 tablespoons Cumin seeds (Jeera)

www.archanaskitchen.com

A multigrain flour mix filled with goodness of different grains and pulses. Make and keep it handy to make different snacks.

Keywords

Thalipeeth Bhajani Recipe -Typical Maharashtrian Multigrain Flour Mix
recipe
Maharashtrian Recipes
Basic & Advanced Cooking Techniques
ingredients
instructions
cooking time
preparation time

View full recipe on www.archanaskitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.

Share this recipe: