Banana Nut Bread | Low Sugar Recipe
A tasty and healthy banana bread that isn't high in sugar. This recipe for Banana Nut Bread uses Splenda ingredients.
Ingredients
- 1 ⅓ cups all-purpose flour
- ½ cup Splenda® Granulated Sweetener
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ⅛ teaspoon salt
- 1 ¼ cups mashed bananas
- 1 tablespoon canola oil
- ⅓ cup reduced fat buttermilk
- 2 teaspoons vanilla extract
- ¼ cup chopped walnuts (optional)
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