Zebra Kit Kat Doughnut Recipe | Carnation

Zebra Kit Kat Doughnut Recipe | Carnation

www.carnation.co.uk

Our deliciously wild zebra doughnuts, featuring the new Zebra Kit Kat, adding a little adventure to your break and to your doughnuts!

View full recipe on www.carnation.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.

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Ingredients

  • For the doughnuts:
  • 150g Carnation Condensed Milk
  • 200ml Water
  • 500g Strong white flour
  • plus extra for dusting
  • 2x 7g Sachets of fast-action yeast
  • 1tsp Salt
  • 1 Egg
  • 40g Unsalted butter
  • softened
  • For the topping:
  • 250g Carnation Condensed Milk
  • 100g White chocolate
  • 50g Dark chocolate
  • 2 4 finger KitKat
  • For frying:
  • 1L Vegetable or sunflower oil
  • You will also need:
  • Stand mixer with a dough hook
  • Large heavy bottomed pan
  • Pair of tongs
  • 20 pre-cut parchment paper squares (roughly 7cm x 7cm)

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