Italian Sausage Stuffing - Custom Distributors | Custom Distributors Appliances
Ingredients
- 1 (19 ounce) package Italian sausage links, casings removed (Johnsonville Italian Mild recommended)
- 1/2 cup butter
- 2 cups chopped celery
- 1 medium onion, chopped
- 1/2 cup chopped green bell pepper
- 3 medium garlic cloves, minced
- 12 cups unseasoned cubed bread stuffing
- 1/2 cup shredded Parmesan cheese
- 1 (2.25 ounce) can sliced black olives, drained
- 1 tablespoon minced fresh basil
- 1 teaspoon rubbed sage
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 4 cups chicken broth
- 2 medium eggs, lightly beaten
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