Easy Pork Ribs | Foodtalk
I have no idea why I was SO intimated to try and make ribs at home but a few years ago, after studying a bunch of different recipes I took the plunge, gave it a…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodtalkdaily.com.
Ingredients
- 2 racks pork back ribs, membrane removed
- 1 cup water or beer
- 1/2 Tbsp each; onion powder, garlic powder, pepper, salt, smoked paprika, cumin
- 1 1/2 cups of your favourite BBQ sauce (I like Sweet Baby Ray's)
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