Butterfinger Caramel Crunch Cookies Recipe Sweet Symphony - The Pass and Provisions

Name: Butterfinger Caramel Crunch Cookies Recipe Sweet Symphony - The Pass and Provisions
Ingredients: 2 large eggs; 1 cup (2 sticks) unsalted butter, softened; 2 ¼ cups all-purpose flour; ¾ cup granulated sugar; ¾ cup light brown sugar, packed; 1 cup crushed Butterfinger candy bars (about 4 mini bars or 2 regular-sized bars); ½ cup caramel bits (or chopped soft caramels); ½ cup semi-sweet chocolate chips (optional); 2 teaspoons vanilla extract; 1 teaspoon baking soda; ½ teaspoon baking powder; ½ teaspoon salt

www.passandprovisions.com

Homemade Butterfinger Caramel Crunch Cookies blend crunchy candy with gooey caramel goodness. Cookie enthusiasts can find the complete scrumptious recipe with detailed instructions here.

View Original

Share this recipe:

Ingredients

2 large eggs
1 cup (2 sticks) unsalted butter, softened
2 ¼ cups all-purpose flour
¾ cup granulated sugar
¾ cup light brown sugar, packed
1 cup crushed Butterfinger candy bars (about 4 mini bars or 2 regular-sized bars)
½ cup caramel bits (or chopped soft caramels)
½ cup semi-sweet chocolate chips (optional)
2 teaspoons vanilla extract
1 teaspoon baking soda
½ teaspoon baking powder
½ teaspoon salt