Ginger-Orange Dressing
Zesty ginger-orange dressing for salads featuring spinach or watercress; boosts Vitamin C and folic acid.Makes 1/3 cup | 35 calories per serving.
Ingredients
- 1/4 cup fresh orange juice
- 4 tsp vegetable oil, preferably canola
- 1 tbsp minced scallions
- 1 tsp minced peeled fresh ginger
- 1/2 tsp grated orange zest
- 1/4 tsp minced garlic
- Salt & freshly ground black pepper to taste
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