Simple Banana Bread | Donna Hay
Everyone needs a simple banana bread recipe and my one is great for breakfast on-the-go, an afternoon snack or in lunchboxes.
Ingredients
- 4 medium ripe bananas (800g), peeled and chopped
- ½ cup (125ml) light olive oil or vegetable oil
- 3 eggs, lightly beaten
- 1½ cups (260g) brown sugar
- 1 teaspoon vanilla extract
- 1½ cups (225g) self raising (self-raising) flour, sifted
- 1 teaspoon ground cinnamon
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