Penne Chicken Casserole With Mozzarella Bread Crust Recipe
Hearty penne chicken casserole with mozzarella bread crust. Easy, delicious, and budget-friendly meal in just 45 mins!
Keywords
- hearty
- oven dishes
- Pizza & Pasta
- Meat & Poultry
- very easy
- Meat
- Poultry
- casserole
- inexpensive
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citchn.com.
Ingredients
- 350 g short pasta (e.g. penne rigate)
- 7-10 Tbsp Salt
- 7-10 Tbsp Pepper
- 7-10 Tbsp Chilli powder
- 1 Onion
- 600 g Chicken filet
- 2 TABLESPOONS Oil
- 1 TABLESPOON Tomato paste
- 2 can(s) (425 ml each) chunky tomatoes
- 125 g Fresh goat cheese
- 2–3 Branches of rosemary
- 150 g Ciabatta
- 250 g Mozzarella
- 2 TABLESPOONS Butter
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