Peach Gazpacho | Clean Plates
Peach Gazpacho | Clean Plates
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cleanplates.com.
Ingredients
- 6 to 8 large basil leaves
- 1 small clove garlic
- ¼ small red onion
- ½ seedless cucumber
- 1 medium red bell pepper, seeds and stem removed
- 2 medium tomatoes, cored, quartered
- 2 medium ripe peaches, pitted, quartered
- Small pinch of crushed red pepper flakes
- 1 to 2 large pinches fine sea salt
- Ice cubes, optional
- Sunflower sprouts, olive oil, diced avocado, pumpkin seeds, for garnish, optional
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