Marinara Sauce | Canadian Living
Use this easy and versatile sauce on pizza or pasta, or as a fun dip for warm cheese breadsticks. This recipe makes enough sauce for three batches of the Pancetta and Cheese Ravioli, but you might...
Ingredients
- 1 tablespoon olive oil
- 1 onion diced
- 1 clove garlic chopped
- 1 can whole tomatoes
- 1 tablespoon balsamic vinegar
- 1/4 teaspoon granulated sugar
- 1/4 cup thinly sliced fresh basil leaves (optional)
- Sodium 86 mg
- Sugars 2 g
- Protein 1 g
- Calories 27.0
- Potassium 142 mg
- Cholesterol 0 mg
- Saturated fat trace
- Total carbohydrate 4 g
- Iron 5.0
- Folate 2.0
- Calcium 2.0
- Vitamin A 1.0
- Vitamin C 15.0
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