Spicy Korean Pork Skewers Recipe
These Spicy Korean Pork Skewers are enough to bring some heat to the party. Try something different on the grill with your new favorite recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bluerhino.com.
Cooking tools:
- Grill
- Skewer
- Mixing bowl
Ingredients
- 2 lb Boneless Country Style Pork Ribs (cut into 1-inch cubes)
- 1/2 cup Garlic Chili Sauce*
- 1/4 cup Soy Sauce
- 2 inches Fresh Ginger Root (skins removed and chopped, or substitute 2 tsp of ground ginger)
- 4 tbsp Sake (filtered, or dry sherry, optional)
- 2 tbsp Sesame Oil*
- 3 tbsp Brown Sugar
- Additional Items:
- Large Bowl
- Skewers
- *You can find chili garlic sauce and sesame oil in the ethnic or Asian section of most major supermarkets.
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