Garlic Bread with Mozzarella Filling
When there is such an aromatic bread with mozzarella filling on the table, we need nothing else. Enjoy the garlic bread with mozzarella filling from a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Sifter
- Rolling pin
- Baking pan
- Cooling rack
- Microplane
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Oven
- Heat resistant container
- Kitchen towel
- Parchment paper
- Spoon
- Fork
Ingredients
- flour - 1.1 lb (500 g) + for additional kneading
- water - 10 fl oz (290 ml)
- olive oil - 1 1/3 tbsp (20 ml) + for spreading
- sugar - 0.5 oz (15 g)
- salt - 0.35 oz (10 g)
- fresh yeast - 0.7 oz (20 g)
- mozzarella - 5.3 oz (150 g) fresh
- chilli peppers - 2, dried
- butter - 0.5 oz (15 g)
- parsley - 1 - 2 sprigs
- garlic - 2 cloves
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