Zesty Creamy Lemon Garlic Chicken Recipe for Cozy Dinners - The Pass and Provisions
Delicious creamy lemon garlic chicken tantalizes with its velvety sauce and zesty flavors. The step-by-step instructions help anyone create a restaurant-quality meal at home.
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 pounds or 680 grams)
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ¼ cup all-purpose flour
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 cup chicken broth (low sodium)
- 1 cup heavy cream
- ¼ cup freshly squeezed lemon juice (about 1 lemon)
- 1 teaspoon lemon zest
- 1 teaspoon Dijon mustard
- ½ teaspoon salt (adjust to taste)
- ¼ cup grated Parmesan cheese
- 2 tablespoons chopped fresh parsley
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