Spicy & sweet coriander rice pudding – Braise
Recipe & Food Blog
Ingredients
- 2 pieces Chicken Breast
- 200 g Ground Beef
- 4 Eggs
- batches flax eggs* (2 flax eggs = 2 Tbsp flaxseed meal / 14 g + 5 Tbsp / 75 ml water)
- 1 cups peeled and chopped golden potato or sweet potato (large bite-size pieces)
- 0.17 cup chopped walnuts or pecans (or sub or other nut or seed of choice)
- fresh herbs, such as chopped parsley and/or cilantro
- 2 cups blueberries, washed and picked over for stems
- 300 g Mayonnaise
- 1 tablespoon honey (light brown sugar or maple syrup also works)
More Like This
Rice pudding with apples – Braise
braise.qodeinteractive.com
Lamb soup with spices & rice – Braise
braise.qodeinteractive.com
Hot and Warm Spiced Rice Pudding with Egg To Try This Season
britanniasnack.inc
Creamy lentil soup with peas and red peppers – Braise
braise.qodeinteractive.com
Fish soup with lemon juice and basil – Braise
braise.qodeinteractive.com
Celery potage with tuna steak – Braise
braise.qodeinteractive.com
Spiced rice pudding with pomegranate drizzle - Bidfood
bidfood.co.uk
Curried Chicken | Recipe
justspices.co.uk