Tater Tot Casserole

Tater Tot Casserole

www.calgarycoop.com

- 1 package pork sausage - 450g tater tots (about 2 cups) - ¾cup onions, chopped - ½ tsp Cal & Gary's garlic powder - 1 tsp Cal & Gary's chili powder - 5

View full recipe on www.calgarycoop.com

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Cooking tools:

  • Baking dish
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Spatula
  • Stove
  • Oven

Ingredients

  • 1 package pork sausage
  • 450g tater tots (about 2 cups)
  • ¾cup onions, chopped
  • ½ tsp Cal & Gary's garlic powder
  • 1 tsp Cal & Gary's chili powder
  • 5 dashes Tabasco
  • ¼ tsp cayenne (optional)
  • 1 can cream of potato soup (284g)
  • ½ cup corn kernels
  • ½ cup tomatoes, chopped
  • ¼ cup sour cream
  • ¼ cup green onions, sliced
  • 2 cups shredded cheddar cheese
  • salt
  • pepper
  • green salad
  • Tip: Great for breakfast with a fried egg on top

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