Slow Cooker Queso

Name: Slow Cooker Queso
Total time: 95 min
Ingredients: 8 ounces block sharp cheddar cheese; 4 ounces block Monterey Jack cheese; 8 ounces block American cheese; 2 tablespoons cornstarch; 1/8 teaspoon garlic powder; 1/8 teaspoon onion powder; 1/8 teaspoon dry mustard; 1/8 teaspoon white pepper; 2 (12-ounce) cans evaporated milk; 2-4 teaspoons hot sauce, to taste; 1 tablespoon - 1/4 cup diced jalapeños, use more or less depending on desired hotness

savorrecipes.com

This queso heats up in your slow cooker so you have time to do something else before the game.

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Cooking tools:

Slow cooker
Grater
Cutting board
Chef's knife
Measuring spoon
Can opener
Mixing bowl
Spoon

Ingredients

8 ounces block sharp cheddar cheese
4 ounces block Monterey Jack cheese
8 ounces block American cheese
2 tablespoons cornstarch
1/8 teaspoon garlic powder
1/8 teaspoon onion powder
1/8 teaspoon dry mustard
1/8 teaspoon white pepper
2 (12-ounce) cans evaporated milk
2-4 teaspoons hot sauce, to taste
1 tablespoon - 1/4 cup diced jalapeños, use more or less depending on desired hotness