Sparkling Recipes - Bar Business

Sparkling Recipes - Bar Business

www.barbizmag.com

An ice-cold, sparkling hard seltzer is a tasty, low-cal, refreshing treat on its own. And now, these canned beverages are getting a mixed-drink makeover,...

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Ingredients

  • 1 oz BACARDÍ Spiced Rum
  • ½ oz lime juice
  • ½ oz honey
  • Top with prosecco or champagne
  • 1 ½ oz Aperol
  • 1 oz fresh local guava puree
  • 1 oz fresh-squeezed local grapefruit juice
  • ¼ fresh lemon juice
  • Prosecco splash

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