Thermomix recipe: Thai Green Curry Paste
The iconic (yet different) green curry paste that can be the base of so many amazing dishes. We loved the addition of kale to this one!
Keywords
- thai green curry
- curry paste
- green curry paste
- thermomix
- tenina
- recipe
- easy
- lemongrass
- turmeric
- dinner
- chicken curry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Cooking tools:
- Blender
- Spatula
- Mason jar
- Refrigerator
Ingredients
- 1 Teaspoon cumin seeds
- 1 Teaspoon coriander seeds
- 3 Large Green Chillis
- 30 Grams fresh turmeric
- 6 makrut (kaffir) lime leaves Leaves
- 1 Stalk of Lemongrass
- 1 Handful fresh coriander or cilantro leaves, stalks and roots
- 20 Grams soy sauce
- 60 Grams Extra Virgin Olive Oil (EVOO)
- 40 Grams coconut sugar
- 3 Spring Onions
- 1 Handful Kale
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