Salmon fillet on beans and red curry sauce | Cychefs | Recipes | Cookery Books
Delicious salmon fillets cooked in white wine and served atop creamy bean and vegetable medley with a spicy curry sauce. Perfect weeknight dinner!
Ingredients
- 4.0 whole salmon
- 0.5 cup dry white wine
- 3.0 whole butter
- 0.5 cup olive oil
- 1.0 whole onion
- 1.0 whole carrot
- 2.0 whole celery
- 8.0 whole cherry tomato
- 1.0 whole soup
- 0.5 whole wine
- 4.0 whole curry
- 1.0 whole water
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