Smoked Turkey and Sweet Potato Hash - Shady Brook Farms®

Ingredients

• 1 lb. of shredded Smoked Turkey (leftover turkey from Shady Brook Farms® Whole Bird, Bone in Breast or Basted Turkey Breast)
• 4 slices of thick cut bacon, ¼” slices
• 2 sweet potatoes- peeled and cut into ½” to 1” pieces
• ½ cup yellow onions- ¼” dice
• ½ cup red bell peppers- ¼” dice
• ½ cup green bell peppers- ¼” dice
• 2 garlic cloves- fine mince
• ½ cup dried cranberries
• 1 tsp. dried thyme
• Kosher salt & pepper- to taste