Creamy Healthy Mashed Sweet Potato Recipe
Healthy Mashed Sweet Potatoes made with less butter, low-fat milk and spices, only 5 minutes to prep and 15 minutes to cook.
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Cooking tools:
- Potato masher
- Saucepan
- Stove
- Colander
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Fork
- Serving bowl
Ingredients
- 2 pounds sweet potatoes (peeled and cut into 2" chunks (approximately 4 medium sweet potatoes))
- 2 tablespoons butter
- 1/2 cup low-fat milk
- 1/2 teaspoon Kosher salt
- 1/2 teaspoon black pepper
- 1/8 teaspoon cinnamon
- 1 tablespoon sprigs fresh thyme
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