Shrimp Quiche Casserole

Name: Shrimp Quiche Casserole
Ingredients: 380 gm (2 1/2 cups) cooked rice; 30 gm (1/4 cup) Gouda cheese, shredded; 1 egg, beaten; 1/2 of a green onion, sliced (optional); 1/8 tsp EACH smoked paprika, garlic powder & sea salt; 3 Tbsp butter,; 1 clove garlic; 170 gm fresh mushrooms, sliced; 100 gm fresh broccoli, steamed; 1/2 cup green onions, chopped; 300 gm Wild, raw jumbo shrimp with shells on; 3 Tbsp flour; 1 1/2 cups milk; 90 gm (3/4 cup) Gruyere cheese, shredded; 2 tsp lemon zest; 1/2 tsp EACH dill weed, garlic powder, onion powder, salt & pepper; 1 tsp dry mustard; 1/4 cup bread crumbs

goodfoodandtreasuredmemories.com

Shrimp Quiche Casserole with a crispy rice and cheese crust, fresh veggies, and tangy lemon-dill filling. Perfect for any meal!

View full recipe on goodfoodandtreasuredmemories.com

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