Mexican Snack Pizzas

Mexican Snack Pizzas

www.countrycrock.com

Like an open-faced quesadilla. Easy to make in a toaster oven too!

Keywords

  • Cinco de Mayo
  • 30 Minutes or Less
  • Lacto-Ovo Vegetarian
  • Kid-Friendly
  • High in Vitamin A
  • High in Vitamin C
  • The Big Game
  • High in Calcium
  • Back to School
  • Vegetables
  • Cooking for children
  • Spanish
  • Mexican
  • Bake
  • Vegetarian
View Original

Share this recipe:

Ingredients

  • 2 Tbsp. Country Crock® Calcium plus Vitamin D
  • 6 (6-in. ea.) fajita size flour tortillas
  • 3/4 cup salsa
  • 2 cups broccoli florets, steamed and cut into bite-size pieces
  • 1 cup shredded cheddar cheese, (about 4 oz.)

More Like This