Homemade Tater Tots Recipe: How to Make It

Homemade Tater Tots Recipe: How to Make It

www.tasteofhome.com

Crispy homemade Tater Tots mimic store-bought ones and cook quickly, whether they're freshly made or heated from frozen.

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Ingredients

  • Oil for deep-fat frying
  • 2 pounds russet potatoes, peeled and cut into 1-in. pieces
  • 2 tablespoons minced fresh parsley or 2 teaspoons dried parsley flakes
  • 1 tablespoon cornstarch
  • 1 teaspoon kosher salt
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon pepper
  • Optional: Sriracha mayonnaise or ranch dressing

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