Date Cake - Splenda Sweeteners
Date Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.co.uk.
Ingredients
- 2 eggs
- 6 tsp nonfat milk powder (12 g)
- ½ tsp baking soda
- 100 ml semi-skimmed milk (100 g)
- 50 ml vegetable oil (50 g)
- 130 g date purée or chopped dates (½ cup)
- 1 tsp ground cinnamon
- 1 tsp cocoa powder
- 5 g baking powder (approximately 1 tsp)
- 1 tsp vanilla extract
- 140 g plain flour (1 cup)
- 12 tsp Splenda Granulated (12 g)
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