Cranberry Nut Biscotti Recipe | Land O’Lakes
Dried cranberries and pistachios add color to this crunchy biscotti recipe.
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Ingredients
- Biscotti
- 2 cups all-purpose flour
- 3/4 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 6 tablespoons cold , Land O Lakes® Butter cut into chunks
- 3/4 cup sweetened dried cranberries
- 3/4 cup shelled pistachios or pecans, chopped
- 3 large Land O Lakes® Eggs beaten
- 2 teaspoons freshly grated lemon zest
- 1/4 teaspoon almond extract
- Egg Wash
- 1 large Land O Lakes® Egg (white only)
- 1 tablespoon water
- Sugar
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