Taco Pasta Recipe - Tablespoon.com
Mexican meets Italian in this quick and spicy pasta dinner. Perfect for busy weeknight meals.
Ingredients
- 1 pound ground turkey or beef
- 12 ounces medium pasta shells or small pasta shapes
- 1 small onion, chopped
- 1 clove garlic, minced
- 1 can (14.5 oz) Muir Glen™ organic fire roasted petite diced tomatoes with green chilies
- 1 packet (1 oz) Old El Paso™ Original Taco Seasoning Mix
- 3 ounces cream cheese
- 1/2 cup sour cream
- 1/4 cup chopped cilantro
- Salt and pepper
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