Minty Lime-Berry Fruit Salad - Hispanic Heritage
Minty Lime-Berry Fruit Salad combines fresh lime juice, watermelon, berries, and toasted coconut for a refreshing, vibrant dish perfect for Hispanic Heritage Month celebrations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at espanol.publix.com.
Ingredients
- 4 limes, for zest/juice
- 1/2 oz fresh mint
- 1 lb fresh watermelon chunks
- 1/2 cup tart apple slices
- 1/2 teaspoon rum extract
- 1/4 cup powdered sugar
- 1/2 teaspoon kosher salt
- 4 cups mixed fresh berries (such as blackberries, blueberries, and raspberries)
- 1/3 cup toasted coconut chips
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