Bacon-wrapped green vegetables bouquets recipe | TASTE

Bacon-wrapped green vegetables bouquets recipe | TASTE

taste.co.za

Enjoy a unique twits on vegetables with these bacon- wrapped green vegetables bouquets, drizzled with a zesty citrus gorgonzola sauce. A elegant dish, perfect for any meal.

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Ingredients

  • 250 g green beans, trimmed
  • 200 g asparagus, trimmed
  • 230 g Tenderstem broccoli
  • 12 bacon rashers
  • 1 T brown sugar
  • 1 T olive oil
  • For the citrus Gorgonzola sauce:
  • 2 T butter
  • 1 garlic clove, crushed
  • ½ t chilli flakes
  • 2 oranges or naartjies, juiced and zested
  • 150 g Gorgonzola

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