Anchovies-Netholi Thoran(Meen Pattichathu) Recipe
Learn how to make Anchovies-Netholi Thoran(Meen Pattichathu) at home. This authentic Kerala recipe includes easy step-by-step instructions for Fish cooked...
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Ingredients
- 500 g Anchovies (Netholi/Kozhuva)
- 2 cups Coconut (grated)
- 1/2 cup Shallots (Kunjulli)
- 1 inch Ginger
- 5–6 nos Green chillies
- 2 nos Coccum (Kudam puli)
- 1/4 tsp Turmeric powder
- 2 stems Curry leaves
- 1 tbsp Coconut oil (optional)
- Salt (As reqd)
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