Kathy's Southern Corn Pudding Recipe
This is a wonderful side dish casserole made with corn and creamed corn that goes great with ham or pork.
Ingredients
- 3 eggs
- 0.5 cup melted margarine
- 0.5 cup white sugar
- 1 (16 ounce) can whole kernel corn, drained
- 2 (15 ounce) cans cream-style corn
- 2 teaspoons cornstarch
- 0.5 cup milk
- 1 teaspoon vanilla extract
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