Chicken Marsala - LineupCook
A classic Italian-American dish featuring chicken breasts seared and served with a rich mushroom and Marsala wine sauce.
Ingredients
- 800 g chicken breast, pounded to even thickness
- 2 tablespoons olive oil
- 4 tablespoons butter
- 240 g mushrooms, sliced
- 120 ml marsala wine
- 60 ml heavy cream
- 1 teaspoon salt
- 1 teaspoon black pepper
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